Swiss Chefs Savour Irish Beef on Trip to Ireland

This week, Bord Bia is hosting seven Irish beef loving Swiss chefs and two food journalists on a nationwide tour of the country. The aim is to showcase Ireland’s beef industry and build on Ireland’s positive image in Switzerland as the home of quality, traceable and sustainably produced food. The chefs are members of the Swiss branch…

New agri-food strategy aims to create 23,000 jobs by 2025

A new 10-year strategy aimed at the agri-food sector has been launched by the Department of Agriculture. Food Wise 2025 aims to increase exports in Ireland by 85% to €19bn and create 23,000 jobs. It’s time to lay out a new roadmap for development of Agri-food sector. #FoodWise2025 targets 23,000 new jobs & €19bn annual…

Truly Irish Creamery Butter secures listing in 60 Tesco stores nationwide

Good news for one Irish company: Truly Irish Country Foods has secured a listing in 60 Tesco stores for its creamery butter. According to the Farmers Journal, the business currently supports over 8,000 jobs and expanded into butter making in 2014. The company was setup in 2008 by pig producers across Ireland and already supplies…

Glasses at the ready – Dublin Gin and Tonic Festival is coming soon!

Ireland’s online food and drink magazine TheTaste.ie have teamed up with Great Irish Beverages to host a very special festival. Kicking off on June 22nd – June 27th, Dublin Gin & Tonic Fest 2015 will only feature Irish gin brands, across 30 venues. Not only that but each venue will be working with one of…